About Fairvalley
“The hands that work the soil feed the soul” is the slogan that says it all. Fairvalley wines are all crafted by the Fairvalley Workers Association with profits from the Read More
“The hands that work the soil feed the soul” is the slogan that says it all. Fairvalley wines are all crafted by the Fairvalley Workers Association with profits from the Read More
Western Cape, South Africa 13% ABV A wine with tropical aromas of pineapple and peach with a refreshing acidity. Well-rounded on the palate with a hint of spice on the Read More
Western Cape, South Africa 13.9% ABV 69% Shiraz, 17% Mourvèdre, 14% Grenache A fruit driven blend, with ripe plums, raspberry and hints of dark chocolate. Smoky nuances and sweet creamy Read More
Western Cape, South Africa 13.5% ABV 48% Bukettraube, 27% Riesling, 59% Muscat D’ Alexandrie An explosion of aroma and flavor. Prominent Muscat flavors with apricot and floral notes on the Read More
Cederberg, South Africa 14.5% ABV Multi-dimensional filled with intense red fruit, mulberry and cherries on the nose. Well-balanced with elegant oak aging expressing hints of sweet spice and vanilla. On Read More
Cederberg, South Africa 14% ABV Concentrated dark fruits of black currant and cassis, laced with subtle mint undertone. Careful use of oak lends a hint of tobacco leaf, vanilla and Read More
Cederberg, South Africa 13% ABV An aromatic Sauvignon Blanc with grassy notes, white asparagus undertones and strong hints of capsicum, gooseberries and lemon zest. A refreshing, crisp acidity finishes off Read More
Cederberg, South Africa 14% ABV A fantastic blend of 67% Merlot and 23% Shiraz. Sweet plums and blackcurrants from the Merlot and cherries and spice from the Shiraz. A wine that Read More
Cederberg, South Africa 13.5% ABV A unique style of Chenin Blanc, offering a crisp freshness with layers of winter melon, grapefruit, green apples and fleshy white pear. Suited to creamy dishes Read More
Cederberg, South Africa 12.5% ABV A rare cross of Silvaner and Schaiva Grossa (Trollinger) originally in Alsace in the year 1864. Delicate floral notes of rose petals, dried mango, apricot and Muscat Flavors. Well-balanced with a Read More